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Simple Oven-Roasted Corn on the Cob

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“Very easy to do; great results. Of course, you can sprinkle any of your favorite topping.

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Simple Oven-Roasted Corn on the Cob 1 Picture

Ingredients

  • 4 ears corn
  • 2 tablespoons butter (softened)

Details

Preparation time 30mins
 Cooking time 30mins
 Adapted from

Preparation

Step 1



Preheat oven to 450 degrees.
Remove husks and silks from corn.
Butter corn and wrap in foil.
Place on cookie sheet and roast for 20 to 25 minutes.

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